by Luis C | Feb 26, 2021 | Blog, Chocolate
We are very excited to announce that our new Japanese partners have secured their 1st order of finished chocolate bars, and we are sending our very first shipment from the new Panama chocolate factory to Japan! Our new client is one of the largest trading companies in...
by Luis C | Feb 23, 2021 | Blog, Chocolate
Last week was a busy and satisfying week for our Mahogany Chocolate Team in Belize. On Thursday, we held a product launch at our factory in Punta Gorda, where we unveiled the new and improved packaging and expanded range of Belizean chocolate bars. And we introduced...
by Luis C | Feb 19, 2021 | Blog, Chocolate
At Mahogany Chocolate in Belize, we are extremely proud to release our brand-new, reinvigorated, user-friendly, and sleek chocolate bar packaging for our āBelizeanā brand of chocolate bars and to launch our newest product āChocolāhaā, a decadent...
by Luis C | Feb 13, 2021 | Blog, Cacao, Chocolate
After what has been a pretty lean 2020 for chocolate bar orders, due to reasons that we all understand yet could not control, 2021 has started with a bang!Ā This week we received 3 orders from 3 significant channels and 3 different countries. Japan, the US, and...
by Luis C | Feb 12, 2021 | Blog, Opportunities
The processing of the cacao beans takes place in Belize. Each tree is individually managed and the beans from each tree are harvested, then fermented and dried, utilizing a 3-tier system with passive solar drying.Ā Ā They are then hand sorted and classified by the team...
by Luis C | Feb 6, 2021 | Blog, Cacao, Opportunities
Dear Investor, The cacao farms for thisĀ offeringĀ are located in Toledo, Belize,Ā in theĀ southern part of the country.Ā Ā Belize is a Caribbean country located on the northeastern coast of Central America, with a population of an estimated 420,000 people. It is the only...
