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Articles and Updates

Piggy Back on 10 Years of Growth and Development

In June of 2014, almost 10 years ago now, we decided to acquire underperforming coffee farms in the world-famous coffee-growing region of Boquete, Panama, and turn them around into well-run, high-end specialty farms. Boquete was producing some of the best and most expensive coffee in the world, but this was only done by a handful of families.  Most of the
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S&P 500 Gains $11 Trillion: Is it Time to Diversify into Sustainable Investments?

Let’s diversify! In rough terms, the S&P 500 is currently valued at $44 Trillion approximately. The S&P 500 is up about 25% just in the first few months of 2024 alone. That's a gain of about $11 Trillion added to the portfolios of everyday investors. Many Wall Street and even Main Street pundits are talking about taking some of this
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Ensuring Agricultural Success Amidst Global Challenges: The Role of Competent Management

As we all are very well aware, the world seems to be being tossed upside down. The macroeconomic effects of wars, terrorism attacks, supply line disruptions and other upheavals are stressful enough. Now add to that the ongoing battle with Mother Nature and the weather. And now we seem to be developing the “perfect storm” with floods, droughts, massive forest
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Record Prices: Why Now Is The Time To Invest In Cacao Farmland

Chocolate companies all over the world are sitting up and taking notice of what is going on in Africa. For decades the biggest chocolate manufacturers have turned a blind eye to the appalling working conditions, unsustainable farming practices and child and slave labor, as long as they could get their cacao beans at the lowest possible price. Now, with weather
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US Distribution For Your Favorite Coffee Is Back

Good morning coffee and cacao parcel owners, unit holders, investors, clients, friends and family. We are delighted to announce that you can once again order your favorite roasted coffee from Cuatro Caminos to be delivered to your door in the US. Until now if you ordered a 340 gram bag (12 ounces) of coffee on our site the distribution was
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The Hidden Gem of Investing: Fractional Ownership of Farmland for High-Demand, Low-Supply Crops

Investing in real estate has always been a pillar of long-term wealth building, but there’s a lesser-known segment of this market that offers unique opportunities for significant returns: fractional ownership of farmland. Particularly, farmland that produces high-demand, low-supply crops. This investment strategy, favored by the top 1%, focuses on long-term views and generational wealth creation. In this article, we delve
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7 Compelling Reasons to Invest in Sustainable Agriculture

In recent years, sustainable agriculture has emerged as a beacon of hope in addressing various global challenges, from food security to environmental degradation. With the world's population steadily increasing and resources dwindling, the need for sustainable agricultural practices has never been more urgent. Investing in sustainable agriculture not only reaps financial returns but also contributes to a healthier planet and
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Last Chance To Own Specialty Coffee And Cacao Farmland

June 2024 will mark our 10-year anniversary! Ten years since we decided to raise investor capital to acquire underperforming coffee farms and turn them into high-end specialty coffee farms. We had a BHAG (Big Hairy Audacious Goal) of reaching 150 hectares of coffee farmland in our portfolio, which we reached in year 9. A total of 155 hectares (380 acres)
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Let There Be Light! New Solar Panel Project

Searching for new farmland with the best-growing conditions for specialty coffee in our little town of Boquete, Panama often leads you off the beaten path and into misty mountain tops around Volcan Baru. Over the last few years, we have focused on acquiring undeveloped, virgin land high up in the hillsides so we can engineer the perfect coffee farm from
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Grafting Our Cacao Saplings!

In cacao, just as in coffee, different varietals have different qualities. Some are more robust, with strong root systems, high yields, and are resistant to disease, but tend to have a low quality of cacao. Other varietals produce super high-quality cacao but have a weak root system and are susceptible to disease. Grafting allows us to marry the best of both.
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