Articles and Updates

Wouldn’t It Be Cool To Own Your Own Chocolate Bar Brand?

Since we founded International Coffee Farms (ICFC) and Belize Cacao Consortium (BCC) our main focus has always been on growing Specialty Agriculture. Identifying two truly specialty crops, in demand yet in limited supply, that are established and desired the world over. Then acquiring farms and building our farm management teams to grow these crops. Years of hard work goes into
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Analyzing And Improving Our Soil

We talk regularly about how we apply the “Art of Coffee Science” on our coffee farms. It is an “Art” and it is a “Science”. That´s why we have 2 Agronomists and a Biologist on our team. By now you should all be familiar with Valentina Pedrotti, our in-house Biologist and Value Chain Analyst, but you may not be all
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